At Restaurante Visconde, each dish is a celebration of unique flavours and the Algarve’s rich culinary heritage. In a setting that evokes the grandeur of Estoi and the elegance that defines our Restaurante Visconde, we offer a culinary experience that is truly a journey for all the senses.

The palate is transported to a true Palace of flavours with a menu designed to elevate the region. You can discover sophistication and authenticity in every dish on the menu. Chef João Mendes specifically recommends the Visconde steak (secret recipe) and the Fish and Seafood Cataplana (stew), which represent the true essence of this culinary offering.

Pair your dish with the selection of regional wines that complement each dish, making it an unforgettable culinary experience.

We invite you to be part of this journey!